Sil-All is a natural biological silage inoculant that combines beneficial bacteria and sugar releasing enzymes. Together, these substances enhance the fermentation and preservation of the silage, keeping it as close to its natural form as possible. By creating a low pH environment, wasteful by-products such as alcohol, carbon dioxide, and acetic acid are reduced, minimizing costly dry matter loss. Best Agri-Marketing, Inc. confidently distributes this product as it continues to see vast improvements. Contact our office for more information or to book a demonstration with the mobile BEST Ag team. Let us come to your dairy to demonstrate how to inoculate and improve the performance of your silage.